12.06.2008. // 14:17
One of the most beautiful hotels in Dubrovnik, hotel Splendid, celebrates 70 years of success and renowned “Splendid” hospitality tradition.
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12.06.2008. // 14:11
The hotel has undergone extensive renovation and stylish refurbishments, costing over 22 million euro to emerge as one of the most luxurious hotel in Mediterranean.
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05.06.2008. // 14:15
A book on the famous Croatian wine called Dingač was released in Zagreb. Dingač wine is made from an autochthonous sort of red grape from a locality with the same name on the southern slopes of Pelješac. This is the first Croatian wine peotected by the Geneva Convention.
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02.06.2008. // 15:08
Rixos Libertas is announcing a new restaurant opening in the hotel, Le Select. This trendy a la carte restaurant is set with dedication to serve interesting and ambitious international fare.
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28.05.2008. // 15:41
The swimming season started twenty days late this year due to lots of rain and bad weather.
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| Dubrovnik Events and News: |
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70 YEARS OF THE SPLENDID HOSPITALITY TRADITION
One of the most beautiful hotels in Dubrovnik, hotel Splendid, celebrates 70 years of success and renowned “Splendid” hospitality tradition.
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HOTEL EXCELSIOR REOPENED
The hotel has undergone extensive renovation and stylish refurbishments, costing over 22 million euro to emerge as one of the most luxurious hotel in Mediterranean.
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PROMOTION OF A BOOK ON THE FAMOUS DINGAC RED WINE
A book on the famous Croatian wine called Dingač was released in Zagreb. Dingač wine is made from an autochthonous sort of red grape from a locality with the same name on the southern slopes of Pelješac. This is the first Croatian wine peotected by the Geneva Convention.
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PRESENTATION OF MENU IN MARIN DRZIC'S HONOR
Rixos Libertas is announcing a new restaurant opening in the hotel, Le Select. This trendy a la carte restaurant is set with dedication to serve interesting and ambitious international fare. |
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